It was very simple and very easy to make this dish. Even if you are never been cooking before. You just need 3 things; breast chicken boneless, green chili/jalapeno, and green tomatoes. Ofcourse with the most important ingredients that always be in your kitchen; salt and garlic. That’s it!
Directions : Heat the oil in the pan, put the minced garlic and salt until fragrantly golden brown. Next is put the puree of green tomatoes and green chili, stir it for about 5-10 minutes. Then add sliced/chopped chicken, cook until the chicken really well. Served with warm rice. Enjoy 🙂